Interactions 1 - Chapter 3 - Living to Eat, or Eating To Live?
Flash Card Exercise
Match the items on the right to the items on the left.
| breakfast | the first meal of the day |
| bugs | insects |
| complex carbohydrates | corn, beans, rice, breads |
| customs | habits; usual practice or a habitual way of doing things |
| dairy | milk products |
| desserts | what a person eats at the end of the meal; usually something sweet or a fruit |
| diabetes | a blood-sugar disorder |
| diet | an eating plan with only certain kinds or amounts of food; a person's or group's usual food choices or habits |
| discussion | when a person talks about a subject or an idea with another person or people |
| dishes | a particular kind of food, or food prepared in a certain way |
| elements | parts that make up a whole |
| fast food | prepared items from inexpensive restaurants, snack bars, or food stands |
| fats | something in foods which causes a person to gain weight |
| frozen | like ice |
| grains | rice, wheat, oats, barley, flax, etc |
| low-carb diet | an eating system high in protein but low in carbohydrates |
| minerals | any element or inorganic compound needed by plants and animals for proper growth and functioning, as iron, phosphorus, or nitrate |
| nutritionists | people who decide what foods are healthy for people |
| preferences | likes, favorite choices |
| probably | likely |
| soy products | miso, tofu, and bean paste |
| universal | worldwide |